Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.

Is Chocolate con leche y almendras enteras con edulcorante Alpha-Gal Friendly?

Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
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Ingredients

ABRIR ECHOCOLATE CON LECHE Y ALMENDRAS ENTERAS. CON EDULCORANTE P CHOCOLATE DE LEITE E AMENDOAS INTEIRAS. COM EDULCORANTE INGREDIENTES Almendras enteras (27%), edulcorante (maltitol), leche desnatada en polvo, manteca de cacao, pasta de cacao, inulina, pasta de frutos de cáscara (avellana, almendra), materia grasa láctea anhidra, emulgente: lecitinas, aroma. Cacao: 29% mínimo (en el chocolate). Puede contener otros frutos de cáscara, cacahuete y soja. Con edulcorante. Sin azúcares añadidos. Contiene azúcares naturalmente presentes. Un consumo excesivo puede producir efectos laxantes. ℗ Amêndoas torradas (27%), edulcorante (maltitol), leite em pó magro, manteiga de cacau, pasta de cacau, inulina, pasta de frutos de casca rija (avelă, amêndoa), materia gorda láctea anidra, emulsionante: lecitinas, aroma. Cacau: 29% mínimo (no chocolate). Pode conter outros frutos de casca rija, amendoim e soja. Contém edulcorante. Sem adição de açúcares. Contém açúcares naturalmente presentes. O seu consumo excessivo pode produzir efeitos laxativos. Consumir preferentemente antes del fin de (Mes/Año): Consumir de preferência antes do fim 09/2026 de (Mês/Ano): Lote: 26652 2. 100 g 6,3 g 2149 kJ 134 kJ Valor Energético/Energia

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.