Is Cinnamon Buns 6-Count GERD Friendly?
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Ingredients
Bleached Enriched Wheat Flour(Wheat Flour,Niacin,Iron,Thiamine Mononit-Rate,Riboflavin,Folic Acid,Enzyme),Water,Sugar,Brown Sugar,Palm Oil, Palm Margarine(Palm Oil,Water,Soy Oil,Salt,Mono&Diglyce-Rides,Soy Lecithin,Sodium Benzoate{Preser-Vative}Citric Acid,Natural&Artificial Fla-Vor,Beta Carotene{Color},Vitamin A Palmit-Ate,Whey),Cornsyrup, Cornstarch, Modifiedfood Starch,Whey,Leavening(Sodium Aluminumphosphate,Baking Soda,Sodium Acid Pyrophosphate,Monocalcum Phosphate),Wheat Gluten,Egg,Propylene Glycol Mono&Diesters,Mono &Diglycerides,Sodium Stearoyl Lactylate,Soyoil,Dextrose,Tricalcium Phosphate,Soyflournatural&Artificial Flavor,Ascorbic Acid,Alpha Tocopherol(Preservative),Citric Acid,Milk,Yeast,Cinnamon,Cellulose Gum,Guar Gumenzymes,Monoglycerides(Propionic Acid&Phosphoric Acid{Preservatives})Calcium Sulfatemaltodextrin,Natural & Artificial Vanillapowder,Vanilla Extract,Calcium Carbonate,Agar,Potassium Sorbate(Preservative)Locustbean Gum,Titanium Dioxide,Butter,Modifiedgum Acacia,Agar,Locust Bean Gum,Polysorb-Ate 60,Soy Lecithin,Vanillin,Citric Acidanhydrous.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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