Is Clairol Nice 'N Easy Permanent 7CB Dark Champagne Blonde each Low FODMAP?

Ingredients

COLOUR-BLEND FORMULA: Aqua/Water/Eau, Ethoxydiglycol, Propylene Glycol, Isopropyl Alcohol, Soytrimonium Chloride, Oleth-5, Trisodium Ethylenediamine Disuccinate, Tall Oil Acid, Ammonia, Oleth-2, Parfum/Fragrance, C11-15 Pareth-9, Cocamidopropyl Betaine, p-Aminophenol, p-Phenylenediamine, C12-15 Pareth-3, Resorcinol, Citric Acid, Erythorbic Acid, 2-Methylresorcinol, N,N-Bis(2-Hydroxyethyll-p-Phenylenediamine Sulfate, 4-Amino-2-Hydroxytoluene, 1-Naphthol, Phenyl Methyl Pyrazolone, Sodium Sulfite, m-Aminophenol, Limonene, EDTA, Linalool, Citronellol, BHT, 1-Hydroxyethyl 4,5-Diamino Pyrazole Sulfate. COLOUR-BLEND ACTIVATOR: Aqua/Water/Eau, Hydrogen Peroxide, Acrylates Copolymer, Steareth-21, Oleth-2, PEG-50 Hydrogenated Palmamide, Acrylates/Steareth-20 Methacrylate Copolymer, Oleyl Alcohol, Etidronic Acid, Disodium EDTA, Simethicone, Sorbitan Stearate, PEG-40 Stearate, Magnesium Chloride, Magnesium Nitrate, Potassium Sorbate, Cellulose Gum, Methylchloroisothiazolinone, Methylisothiazolinone, Sorbic Acid.CC+ COLOURSEAL CONDITIONER: Aqua/Water/Eau, Bis-Hydroxy/Methoxy Amodimethicone, Stearyl Alcohol, Cetyl Alcohol, Stearamidopropyl Dimethylamine, Malic Acid, Glutamic Acid, Parfum/Fragrance, Benzyl Alcohol, Benzyl Benzoate, EDTA, Histidine, Cocos Nucifera (Coconut) Oil, Sodium Chloride, Hexyl Cinnamal, Linalool, Magnesium Nitrate, Trimethylsiloxysilicate, Aloe Barbadensis Leaf Juice, Methylchloroisothiazolinone, Magnesium Chloride, Methylisothiazolinone, BHT, Ascorbic Acid, Citric Acid, Potassium Sorbate, Sodium Benzoate, Sodium Sulfite.Contains: Contains not more than 2.65% v/v Ammonia and 9.7% v/v Hydrogen Peroxide. Contains Ammonia, Hydrogen Peroxide, Resorcinol and Phenylenediamines.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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