Is Club House Sour Cream & Chive Popcorn Seasoning Gluten Free?
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Ingredients
modified milk ingredients, palm oil shortening, salt, glucose solids, sour cream solids (milk ingredients, bacterial culture, onion powder, sugar, cheddar cheese solids, citric acid, herbs, potassium & sodium phosphate, high glec sunflower oil, lactic acid, bha & bht, soy oil, rlavour, silicon dioxide. ingredients: substances lateres modifies, shortening d'huile de palmiste, sel, matières seches de glucose, materes-seches de creme sure (substances laitieres, culture bacterienne), poudre d'oignon, sucre, matières seches de cheddar acde citrique, fines herbes, phosphate de potassium et de sodium, huile de tournesol a haute teneur en ace ouboue acide lactione bha et bht, huile de soya, arome, bioxyde de silicium
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.