Is Coborn's Fresh Deli Deluxe Potato Salad Gluten Free?

Ingredients

Potatoes, Eggs, Dressing (soybean Oil, Water, Sugar, Distilled Vinegar, Egg Yolks), Celery, Mustard (water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Sugar, Sour Cream (cultured Cream, Modified Corn Starch, Lactic Acid, Gelatin, Mono And Diglycerides, Citric Acid, Potassium Sorbate [preservative], Disodium Phosphate, Locust Bean Gum, Natural Flavor), Distilled Vinegar, Anti-microbial (sodium Acetate, Salt Sodium Diacetate), Salt, Modified Corn Starch, Dehydrated Onion, Potassium Sorbate (preservative), Citric Acid, Dehydrated Red Peppers, Black Pepper, Chives. Contains: Eggs, Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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