Is COFFEECAKE, PUMPKIN CREAM CHEESE Dairy Free?

Ingredients

SUGAR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, ASCORBIC ACID [DOUGH CONDITIONER], NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), WHOLE EGGS, CANOLA OIL, PUMPKIN, POWDERED SUGAR (SUGAR, CORNSTARCH), BUTTERMILK (CULTURED LOWFAT MILK, SODIUM CITRATE, SALT), BROWN SUGAR, ROLLED OATS, MILK, ORGANIC WHOLE WHEAT FLOUR, PALM OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE). MODIFIED RICE STARCH, SEA SALT, ORGANIC FLAX SEEDS, NATURAL FLAVORS, ORGANIC COCONUT, BAKING SODA, CINNAMON, LEMON JUICE, ALLSPICE, NUTMEG, GROUND CLOVES, CITRIC ACID (PRESERVATIVE).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Snack · Loaf, Slice