Is Coles Kitchen Dressing Kaleslaw GERD Friendly?
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Ingredients
Canola Oil, Water, Yoghurt (15%) [Pasteurised Milk, Skimmed Milk Powder, Cultures], Vinegar, Sugar, Buttermilk Powder, Chia Seed Oil (3%), Free Range Whole Egg, Garlic Puree [Garlic, Acidity Regulator (330)], Salt, Lemon Juice Concentrate, Cultured Sugar, Coriander, Stabiliser (415), Poppy Seeds. Suitable for vegetarians.
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