Is College Inn® 99% Fat Free Beef Broth 14.5 oz. Can Dairy Free?
Description
Clear, savory broth with a mild, rich umami and thin, smooth mouthfeel; commonly used as a base for soups, sauces, gravies, braises, stews and to deglaze pans. Reviewers note consistent flavor, good convenience and value, often praising its usefulness in cooking while some find it less robust than homemade stock.
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Description
Clear, savory broth with a mild, rich umami and thin, smooth mouthfeel; commonly used as a base for soups, sauces, gravies, braises, stews and to deglaze pans. Reviewers note consistent flavor, good convenience and value, often praising its usefulness in cooking while some find it less robust than homemade stock.
Ingredients
Beef Broth, Less Than 1% Of The Following: Salt, Hydrolyzed Protein (Soy, Corn, Wheat), Monosodium Glutamate, Hydrolyzed Whey Protein And Wheat Bran Protein, Dextrose, Autolyzed Yeast Extract, Caramel Color, Onion Powder, Thiamine Hydrochloride, Natural Flavor, Disodium Inosinate, Disodium Guanylate
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.