Is Conchitas Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
flour, vegetable oil (contains one desped, soybean, sunflower, corn and/or more of the following olein), seasoning citric acid, silicon dioxide (as anticaking agent)). salt, artificial mi (yellow no. 5). ingredientes harina de maiz, aceite vegetal (contiene una mas de los siquieres alandin, soya, girasol, maiz y/o oleina de palmal sazonador (salyodada. acido citrico, dióxido de silicio (como antihumectante)). sal yodada, durante artificial (amarillo 5). manufactured by/hecho por botanas y derivados, s.a. de c.v. calle hestia 701, parque industrial kalos, c.p. 67110, cd. guadalupe, nuevo león. méxico. tel. (52) (81) 81509100 502 8% conchitasm www.botanasenica usa 956 440 9127 mex 800317 62 maden mexico hecho en mexico keep our environment clean conserva limpio el ambiente take care of your life do not use drugs cuidatu vida, no consumas drogas by cool place prefere seca
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.