Is cond Gluten Free?
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Ingredients
water, sodium cocoyl isethionate, cocamidopropyl betaine, sodium methyl cocoyl taurate, sodium chloride, hypnea musciformis extract, sargassum filipendula extract, litchi chinensis pericarp extract, gelidiella acerosa extract, salvia hispanica seed oil, algin, carrageenan, coco-glucoside, hydrolyzed keratin, xanthan gum, chitosan, cocamide mipa, coconut acid, cetearamidoethyldiethonium succinoyl hydrolyzed pea protein, sorbitol, caprylic/capric triglyceride, peg-200 hydrogenated glyceryl palmate, glycol stearate, peg-7 glyceryl cocoate, glyceryl stearate, peg-100 stearate, guar hydroxypropyltrimonium chloride, glycerin, citric acid, methylisothiazolinone, methylchloroisothiazolinone, fragrance, (3
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.