Is Condensed soup, chicken & rice Gluten Free?

Ingredients

Chicken broth, rice, cooked chicken meat, contains 2% or less of carrots, modified corn starch, salt, celery, chicken fat, onion, monosodium glutamate, potassium chloride, yeast extract, natural flavor, beta carotene (color), maltodextrin, disodium guanylate, disodium inosinate, sodium phosphate, garlic powder, lactic acid, soy lecithin.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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