Is Cookies & Cream Low FODMAP?
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Ingredients
Protein blend (pea protein, milled golden flaxseed), Natural flavours, Soluble tapioca fibers, Coconut milk powder (coconut milk powder, tapioca maltodextrin, acacia gum), Acacia gum, Guar gum, Xanthan gum, Medium chain triglycerides (medium chain triglycerides from coconut oil, acacia gum), Rebaudioside M, Vegetables and mushrooms blend (broccoli, spinach, kale, pumpkin, sweet potato, sunflower seed, carrot, beet, maitake mushroom, shiitake mushroom, pomegranate juice powder, acai juice powder, goji juice powder, apple juice powder, amla fruit powder, aronia powder, sea buckthorn juice powder, camu camu powder), Sea salt, Bacterial culture and enzymes blend (rice maltodextrin, Bacillus subtilis, amylase, protease), "Organic process".
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.