Is Cordyceps Mushroom Gummies Gluten Free?

Ingredients

glucose syrup, cane sugar, water, pectin, citric cid, natural flavors, sodium citrate, annatto extract (for color) tamin e acetate, carnauba wax, vegetable oil, turmeric (for color these statements have not been evaluated by the food and drug administration, this product is not intended to diagnose, treat, cur or prevent any disease, stributed by: ngies llc rise, fl 33326, usa lo@eatfungies,com w,eatfungies,com 00-555-8895 call your doctor for medical advice about seriou adverse events, to report a serious adverse eve obtain product information, call: (1-800-555-8 8 50051 62704 08

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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