Is Cottage Cheese, Small Curd, 4% Milkfat Minimum, with Chives GERD Friendly?
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Why it's not GERD friendly
- cream
- citric acid
- cultured pasteurized grade a nonfat milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus GERD friendly products to buy instead.
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500K+ users • 4.6★ rating
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Ingredients
Cultured Pasteurized Grade A Nonfat Milk, Cream, Whey, Maltodextrin, Salt, Citric Acid, Lactic Acid, Phosphoric Acid, Chives, Dehydrated Onion, Potassium Chloride, Sodium Gluconate, Guar Gum, Carrageenan, Modified Corn Starch, Carob Bean Gum, Enzyme
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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Where to buy
Cottage Cheese, Small Curd, 4% Milkfat Minimum, with Chives is available at 1 retailer
About this product
Cheese · Spreadable