No. This product is not vegan as it lists 9 ingredients that derive from animals and 7 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Cotton Blues Cheesecake Original Cheesecake Slice Vegan?

No. This product is not vegan as it lists 9 ingredients that derive from animals and 7 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), Sugar, Graham crumbs [graham flour, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, canola oil, corn syrup, molasses, honey, contains 2% or less of calcium carbonate, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), salt, artificial flavor, vitamin A palmitate, BHT for freshness, soy lecithin], Eggs, Sour Cream (cultured cream), Butter (pasteurized cream),Vanilla Extract (water, alcohol, corn syrup, vanilla bean extractive)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Where to buy

Cotton Blues Cheesecake Original Cheesecake Slice is available at 2 retailers

H-E-BIGA

About this product

Snack · Slice

Flavor
SweetTangyVanillaRich
Texture
CreamyDense
Commonly used for
SnackingOn The Go
Vegan? Cotton Blues Cheesecake Original Cheesecake Slice | Spoonful