Is COUNTRY SEEDED BREAD Dairy Free?
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, MODIFIED TAPIOCA STARCH, CORN STARCH, POTATO STARCH, BROWN RICE FLOUR, TAPIOCA STARCH, RESISTANT CORN STARCH, CANOLA OIL, SUGAR, BLEND OF POTATO AND TAPIOCA STARCHES (POTATO STARCH, TAPIOCA STARCH, CALCIUM LACTATE, CALCIUM CARBONATE, CITRIC ACID, CELLULOSE GUM, XANTHAN GUM), TAPIOCA SYRUP, DRY MOLASSES, EGG WHITES (EGG WHITES, CALCIUM SULFATE), CHIA SEED, FLAX SEED, MILLET, PURPLE CORN MEAL, YEAST, SALT, PEA HULL FIBER, MODIFIED CELLULOSE, XANTHAN GUM, LOCUST BEAN GUM, CULTURED CORN SYRUP SOLIDS AND CITRIC ACID (MOLD INHIBITOR), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), CALCIUM SULFATE, ENZYMES.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Explore other diets
Often paired with Dairy Free
No. This product is not vegan as it lists 1 ingredient that derives from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf