Is CREAM BISCOFF, CREAM Dairy Free?

Description
A creamy, spreadable paste with deep caramelized sweetness and warm spice notes. Smooth, thick texture that spreads easily yet holds shape. Commonly used on toast, crackers, pancakes, in baking, or as a dip and coffee accompaniment. Reviewers praise its rich, addictive flavor and versatility; some find it overly sweet occasionally.

Description
A creamy, spreadable paste with deep caramelized sweetness and warm spice notes. Smooth, thick texture that spreads easily yet holds shape. Commonly used on toast, crackers, pancakes, in baking, or as a dip and coffee accompaniment. Reviewers praise its rich, addictive flavor and versatility; some find it overly sweet occasionally.
Ingredients
INGREDIENTS: WHEAT FLOUR, SUGAR, VEGETABLE OILS (CONTAINS ONE OR MORE OF SOYBEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL), BROWN SUGAR SYRUP, SODIUM BICARBONATE (LEAVENING), SOY FLOUR, SALT, CINNAMON, SOY LECITHIN (EMULSIFIER).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


