Is CREAM OF MUSHROOM CONDENSED SOUP, CREAM OF MUSHROOM Dairy Free?
Description
Silky, savory condensed soup offering a smooth, velvety mouthfeel and pronounced umami character. Commonly used to enrich casseroles, sauces, gravies and quick skillet dishes, it provides convenience and thickening. Reviewers praise versatility and ease; some note a processed aftertaste or inconsistent thickness across batches and reliable shelf stability for cooking.
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Description
Silky, savory condensed soup offering a smooth, velvety mouthfeel and pronounced umami character. Commonly used to enrich casseroles, sauces, gravies and quick skillet dishes, it provides convenience and thickening. Reviewers praise versatility and ease; some note a processed aftertaste or inconsistent thickness across batches and reliable shelf stability for cooking.
Ingredients
WATER, MUSHROOMS, MODIFIED CORNSTARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF SOYBEAN OIL, SALT, MONOSODIUM GLUTAMATE, WHEY POWDER, SOY PROTEIN CONCENTRATE, YEAST EXTRACT, MALTODEXTRIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, YEAST, CREAM, POTASSIUM CHLORIDE, MUSHROOM POWDER, TITANIUM DIOXIDE (COLOR), DISODIUM PHOSPHATE, CORN SYRUP SOLIDS, ONION POWDER, MILK SOLIDS, GARLIC POWDER, SKIM MILK POWDER, NATURAL FLAVOR (CONTAINS MILK), CULTURED WHEY, WHEY PROTEIN CONCENTRATE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.