Is Crispy caramel Vegan?

Ingredients

Proteins biend (textured soya protein (soya protein, starch, calcium carbonate); milk proteins; soya protein); glucose syrup; maltodextrin, sugar, vegetable oils (palm kernel oil RSPO, palm oil RSPO, shea oil, soyabean oil); humectant: glycerin; polydextrose; acidity regulators: potassium gluconate, magnesium oxide; flavourings; low fat cocoa powder; stabiliser: tricalcium phosphate; emulsifier: sunflower lecithin; vitamin and mineral mix (retinyl palmitate (vitamin A), cholecalciferol (vitamin D3), DL-alpha-tocopheryl acetate (vitamin E), D-biotin (vitamin B8), pteroylmonoglutamic acid (vitamin B9), nicotinamide (vitamin B3), D-pantothenate calcium (vitamin B5), thiamin mononitrate (vitamin B1), cyanocobalamin (vitamin B12), riboflavin (vitamin B2), pyridoxine hydrochloride (vitamin B6), ascorbic acid (vitamin C), phytomenadione (vitamin K1), chromium chloride, cupric gluconate, sodium fluoride, potassium iodide, ferrous fumarate, manganese sulfate, sodium molybdate, sodium selenite, zinc oxide); antioxidants: tocopherols; sweetener: sucralose; thickener: xanthan gum.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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