Is CRISPY WAFERS STICKS Dairy Free?
Description
Light, crunchy sticks offer a mildly sweet, toasted flavor and a fragile, layered texture that snaps cleanly. Commonly paired with coffee or tea, used as dessert garnishes, dipped in spreads, or served with ice cream. Reviewers cite consistent crispness and taste, occasional breakage during shipping, and varied opinions on packaging.
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Description
Light, crunchy sticks offer a mildly sweet, toasted flavor and a fragile, layered texture that snaps cleanly. Commonly paired with coffee or tea, used as dessert garnishes, dipped in spreads, or served with ice cream. Reviewers cite consistent crispness and taste, occasional breakage during shipping, and varied opinions on packaging.
Ingredients
Milk Chocolate (sugar, Cocoa Butter, Chocolate, Skim Milk, Lactose, Milk Fat, Lecithin, Salt, Pgpr), Peanuts, Sugar, Enriched Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Dextrose, Vegetable Oil (palm Oil, Shea Oil, Sunflower Oil, Palm Kernel Oil, Safflower Oil), Cocoa Butter, Contains 2% Or Less Of: Hydrogenated Vegetable Oil (palm Kernel Oil, Palm Oil), Chocolate, Salt, Whey, Skim Milk, Cornstarch, Lecithin, Baking Soda, Tbhq (preservative), Citric Acid (to Maintain Freshness), Vanillin (artificial Flavor).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.