Is Crostini - 150g Dairy Free?
Description
Small, crisp rounds deliver a pronounced crunch and mild toasted flavor, often described as sturdy yet light. Commonly used for appetizers and spreads, they hold toppings without sogging. Reviewers note consistent crunch, versatile pairing with various toppings, occasional comments about plainness or fragile edges and minor packaging variability in shipments.
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Description
Small, crisp rounds deliver a pronounced crunch and mild toasted flavor, often described as sturdy yet light. Commonly used for appetizers and spreads, they hold toppings without sogging. Reviewers note consistent crunch, versatile pairing with various toppings, occasional comments about plainness or fragile edges and minor packaging variability in shipments.
Ingredients
Corn Starch, Rice Flour, Vegetable Margarine (Vegetable Fats And Oils (Palm, Palm Kernel, Rape Seed), Water, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids (E-471), Acidity Regulator: Citric Acid (E-330), Natural Flavourings), Potato Starch, Corn Flour, Sugar, Raising Agents: Glucono Delta-lactone (E-575), Sodium Hydrogen, Carbonate (E-500), Lupin Protein, Dextrose, Yeast, Salt, Thickener: Hydroxypropil Methyl Cellulose (E-464), Natural Flavouring
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.