Is CRUNCHY BREADED 100% WHOLE FISH FILLETS, CRUNCHY BREADED Dairy Free?
Description
These fillets deliver a crisp, crunchy exterior and a tender, flaky interior with a mild, savory fish flavor; commonly heated in ovens or air fryers for quick weeknight dinners, sandwiches, or tacos. Reviews often note reliable crispness and convenience, with occasional comments about uneven breading or minor dryness when overcooked.
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Description
These fillets deliver a crisp, crunchy exterior and a tender, flaky interior with a mild, savory fish flavor; commonly heated in ovens or air fryers for quick weeknight dinners, sandwiches, or tacos. Reviews often note reliable crispness and convenience, with occasional comments about uneven breading or minor dryness when overcooked.
Ingredients
Pollock (Fish, Sodium Tripolyphosphate !To Retain Fish Moisture), Bread Crumbs (Unbleached Wheat Flour, Sugar, Salt, !And Yeast), Water, Cottonseed Oil, Soybean Oil, Wheat Flour, !Contains 2% Or Less Of: Enriched Wheat Flour (Wheat Flour (!Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Soybean Oil), Modified Food Starch, Salt, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Natural Flavors, Paprika
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.