Is Cultures for Health Kefir Starter Culture, DIY Milk or Water Kefir Gluten Free?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Kefir Starter Culture Ingredients: Proprietary blend of selected strains of lactococci, lactobacilli, Leuconostoc, and Saccharomyces fragilis bacteria. Kefir Starter Culture Allergen Information: Manufactured in a facility that also produces products containing soy and dairy. Non-GMO, Gluten-free
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Cultures for Health Kefir Starter Culture, DIY Milk or Water Kefir is available at 1 retailer
About this product
Supplement · Powder