Is CUPCAKE FROSTING, PUMPKIN SPICE Vegan?
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Ingredients
SUGAR, CORN SYRUP, VEGETABLE SHORTENING (PALM AND HYDROGENATED PALM OILS), WATER, MALTODEXTRIN, VEGETABLE OIL (PALM, PALM KERNEL, SOY LECITHIN), CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED POTATO STARCH, CORNSTARCH, NATURAL FLAVOR, NATURAL AND ARTIFICIAL FLAVOR (MALTODEXTRIN, MEDIUM CHAIN TRIGLYCERIDES, GUM ACACIA), SPICES, SALT, PUMPKIN POWDER (PUMPKIN, MALTODEXTRIN, CORN FLOUR, SUNFLOWER LECITHIN), CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, YELLOW 6, RED 40, YELLOW 5, BLUE 1, MONO- AND DIGLYCERIDES, POLYSORBATE 60.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.