Is Daniele Inc. Gourmet Deli Selection (Calabrese Salame, Prosciutto, Capocollo) Vegan?

Description
A trio of Italian cured meats offers balanced savory, salty, and mildly spicy notes with varied textures: silky, melt-in-mouth prosciutto; firm, peppery Calabrese salame; and tender, slightly smoky capocollo. Commonly served on charcuterie boards, sandwiches, antipasto platters, or salads; reviewers note authentic flavor and convenient thin slicing and consistent quality.

Description
A trio of Italian cured meats offers balanced savory, salty, and mildly spicy notes with varied textures: silky, melt-in-mouth prosciutto; firm, peppery Calabrese salame; and tender, slightly smoky capocollo. Commonly served on charcuterie boards, sandwiches, antipasto platters, or salads; reviewers note authentic flavor and convenient thin slicing and consistent quality.
Ingredients
Calabrese Salame: Pork, Sea Salt, Less than 2% of Dextrose, Starter Culture, Natural Flavoring, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Spice, Wine. Prosciutto: Pork, Salt. Capocollo: Pork, Sea Salt, Less than 2% of Dextrose, Spices, Starter Culture, Sodium Erythorbate, Natural Flavoring, Sodium Nitrate, Sodium Nitrite.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.