Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.

Is Danish Style Butter Cookies 4oz (114g) Vegetarian?

Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
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Description

Crisp, lightly sweet cookies offer a rich, classic flavor with a tender, crumbly texture that melts on the tongue. Commonly enjoyed with tea or coffee, they serve as snack or dessert topper; reviewers often note consistent crunch, sweetness, and convenient single-serve size, while some mention fragile cookies and crumbly packaging.

Ingredients

WHEAT FLOUR, SUGAR, VEGETABLE FAT (PALM OIL AND PALM KERNEL OIL), BUTTER, GLUCOSE SYRUP, ARTIFICIAL FLAVORS, SKIM MILK POWDER, SALT, AMMONIUM BICARBONATE (LEAVENING AGENT), SODIUM BICARBONATE (LEAVENING AGENT) AND SOY LECITHIN (EMULSIFIER).

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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Where to buy

Danish Style Butter Cookies 4oz (114g) is available at 1 retailer

Walmart

About this product

Cookie · Piece

Flavor
ButterySweet
Texture
Crunchy
Commonly used for
Snacking
Vegetarian? Danish Style Butter Cookies 4oz (114g) | Spoonful