Is Dei Fratelli Pizza Sauce, Italian Style Vegan?
Description
Dei Fratelli Pizza Sauce Italian Style is a convenient and ready-to-cook sauce made with real tomatoes grown in the nutrient-rich Great Lakes region. The sauce is made with tomatoes that are already peeled and chopped, ensuring a fresh taste. It includes tomato paste, sea salt, olive oil, garlic, onion, oregano, and basil flavors. The tomato crop is carefully picked in Northwest Ohio and Southeast Michigan, just hours before packaging. People love Dei Fratelli pizza sauce, considering it the best with its versatility. They appreciate its excellent taste when used for adding horseradish, making cocktail sauce, or preparing tomato soup.
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Description
Dei Fratelli Pizza Sauce Italian Style is a convenient and ready-to-cook sauce made with real tomatoes grown in the nutrient-rich Great Lakes region. The sauce is made with tomatoes that are already peeled and chopped, ensuring a fresh taste. It includes tomato paste, sea salt, olive oil, garlic, onion, oregano, and basil flavors. The tomato crop is carefully picked in Northwest Ohio and Southeast Michigan, just hours before packaging. People love Dei Fratelli pizza sauce, considering it the best with its versatility. They appreciate its excellent taste when used for adding horseradish, making cocktail sauce, or preparing tomato soup.
Ingredients
Tomatoes, Cane Sugar, Sea Salt, Corn Starch Olive Oil, Dehydrated Onion, Oregano, Dehydrated Garlic, Black Pepper, Basil, Citric Acid, Peppers, Oregano Oil, Vinegar, Basil Oil.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.