Is Deli Style Plain Rye Bread GERD Friendly?
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Ingredients
Enriched Flour{Wheat Flour,Malted Barley Flour,Niacin,Iron,Thiaminemononitrate,Riboflavin,Folic Acid}Water,Rye Flour,Yeast, Dough Conditioner(Ryeflour,Dextrose,Wheat Flour,Ground Caraway,Lactic Acid,Corn Starch,Ground Dill,Fumar-Ic Acid,Monocalcium Phosphate,Monoglycer-Ides,Soybean Oil,Onion Powder,Natural Fla-Vor),Salt,Rye Flavor(Rye Flour,Acetic Acidnatural Flavors,Sodium Silico Aluminateprocessing Aid, Fermented Lactic Acid),Malt Powder (Malted Barley, Wheatflour,Dextrose),Soybean Oil,Dough Condi-Tioner(Dextrose,Diacetyl Tartaric Acidesters Of Mono-Diblycerides,Corn Starch,Ascorbic Acid,Enzyme),Ground Caraway Seedssour Flavor(Wheat Flour,Acetic Acid,Lacticacid,Fumaric Acid);Yellow Corn Meal Toprevent Sticking.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf