Is Dietz & Watson Buffalo Style Chicken Breast, Deli Sliced GERD Friendly?
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Ingredients
Chicken Breast, Water, Salt, Sugar, Vinegar Powder (Vinegar Solids, Maltodextrin), Butter Flavor (Cream & Butter Extract, Maltodextrin), Tomato Powder, Paprika, Garlic Powder, Caramel Color, Citric Acid, Spice Extractives, Isolated Soy Protein, Sodium Phosphate, Grill Flavor (Maltodextrin, Grill Flavor from Vegetable Oil), Modified Corn Starch, Corn Syrup Solids, Coated with Vinegar, Aged Cayenne Red Pepper, Spices, Salt, Garlic Powder, Water, Gelatin, Browned in Canola Oil.
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