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Is Dr. Oetker Ristorante Funghi Wheat Free?

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Ingredients

Wheat Flour (with Calcium, Niacin (b3), Iron, Thiamin (b1)), Tomato Puree, Mushrooms (16%), Blend Of Edam And Mozzarella Cheese (16%), Water, Vegetable Oil (rapeseed), Yeast, Salt, Sugar, Garlic, Emulsifier (mono- And Diglycerides Of Fatty Acids), Oregano, Onions, Parsley, Roasted Onions. Contains Edam, Mozarella Cheese. May contain other Gluten Sources (Spelt, Rye, Barley, Oats).

About this product

Frozen Meal · Frozen, Slice

Flavor
GarlickyEarthySavoryUmami
Texture
CrispyCreamy
Commonly used for
CookingMeal PrepLunch
Wheat Free? Dr. Oetker Ristorante Funghi | Spoonful