Is Dr. Oetker Ristorante Funghi Wheat Free?
None

Ingredients
Wheat Flour (with Calcium, Niacin (b3), Iron, Thiamin (b1)), Tomato Puree, Mushrooms (16%), Blend Of Edam And Mozzarella Cheese (16%), Water, Vegetable Oil (rapeseed), Yeast, Salt, Sugar, Garlic, Emulsifier (mono- And Diglycerides Of Fatty Acids), Oregano, Onions, Parsley, Roasted Onions. Contains Edam, Mozarella Cheese. May contain other Gluten Sources (Spelt, Rye, Barley, Oats).
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Often paired with Wheat Free
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About this product
Frozen Meal · Frozen, Slice
Flavor
GarlickyEarthySavoryUmami
Texture
CrispyCreamy
Commonly used for
CookingMeal PrepLunch


