Is Dr. Oetker Ristorante Pizza Mushroom Frozen - 12.9 Oz Dairy Free?

Ingredients

Wheat Flour, Water, Mushrooms (Contain Sulfur Dioxide), Tomato Puree, Edam Cheese (Pasteurized Milk, Salt, Calcium Chloride, Beta-carotene Color, Cheese Cultures, Enzyme), Mozzarella Cheese (Pasteurized Milk, Salt, Calcium Chloride, Cheese Cultures, Enzyme), Vegetable Oil Preparation (Contains Canola Oil And Palm Oil, Water, Citric Acid, Artificial Flavor, Beta-carotene Color, Mono And Diglycerides), Canola Or Sunflower Oil, Yeast (Contains Potato Starch, Mono And Diglycerides, Monoglyceride Citrate), Salt, Sugar, Modified Cornstarch, Seasoning (Contains Salt, Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Palm Oil, Caramel Color, Dextrose, Dried Carrots, Dried Onions, Spices), Natural And Artificial Flavor, Garlic, Parsley, Oregano, Lactic Acid

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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