Is Dr. Oetker Ristorante Thin Crust Pizza, Mozzarella GERD Friendly?
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Ingredients
Crust Enriched Wheat Flour, Water, Soya Oil, Yeast, Salt, Sugar Sauce Tomato Puree, Canola Oil, Spices And Herbs, Spinach, Sugar, Modified Corn Starch, Garlic Powder, Modified Palm Oil, Hydrolyzed Corn Protein, Dextrose, Mono And Diglycerides, Concentrated Lemon Juice, Caramel Colour Toppings Mozzarella Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride), Diced Tomatoes, Herbs Garniture Fromage Mozzarella (Lait, Culture Bacterienne, Sel, Enzyme Microbienne, Chlorure De Calcium), Tomates En Des, Fines Herbes Cheeses Edam And Mozzarella Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride), Contains: Wheat, Milk
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