Is Duncan Hines Chocolate Flavored Keto Friendly Frosting, Chocolate Gluten Free?
Description
Rich chocolate flavor with a smooth, creamy, spreadable texture commonly used to top cakes, cupcakes, cookies, and dessert bars. Reviewers frequently note consistent taste, easy application, and convenient packaging, while some mention occasional variation in thickness and sweetness, making it suitable for quick frosting, filling, or piping tasks and presentation.
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Description
Rich chocolate flavor with a smooth, creamy, spreadable texture commonly used to top cakes, cupcakes, cookies, and dessert bars. Reviewers frequently note consistent taste, easy application, and convenient packaging, while some mention occasional variation in thickness and sweetness, making it suitable for quick frosting, filling, or piping tasks and presentation.
Ingredients
PALM OIL, INULIN*, ERYTHRITOL*, COCOA (PROCESSED WITH ALKALI), ALLULOSE*, WATER, MONO- AND DIGLYCERIDES, CONTAINS LESS THAN 2% OF: SALT, NATURAL AND ARTIFICIAL FLAVOR, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, ANTIOXIDANTS (ASCORBYL PALMITATE, MIXED TOCOPHEROLS, CHAMOMILE EXTRACT, ROSEMARY EXTRACT), MONK FRUIT EXTRACT, XANTHAN GUM, RUM, CARAMEL COLOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.