Is E Slow Fermentation Sourdough White GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients
Wheat Flour, Water, Salt, Malted Wheat Flour, Antioxidant (ascorbic Acid), Enzyme, Barley Malt Extract, Wheat Bran, Yeast (emulsifier (491)), Vitamins (thiamin, Folic Acid). Contains Wheat and Barley.
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Often paired with GERD Friendly
Low FODMAPNo
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Dairy FreeYes
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf
Flavor
TangySavory
Texture
SoftFluffy
Commonly used for
Breakfast ItemSandwichSnackingLunch