Is Elevation Protein Shake Chocolate Vegan?

Description
Chocolate-flavored shake offering a rich cocoa taste with a smooth, creamy mouthfeel; commonly consumed as an on-the-go snack, post-workout beverage, or quick breakfast replacement. Customer feedback frequently highlights satisfying flavor, convenient packaging, and occasional comments about sweetness levels or slightly thick/airy texture, and varying opinions on consistency and retail availability.

Description
Chocolate-flavored shake offering a rich cocoa taste with a smooth, creamy mouthfeel; commonly consumed as an on-the-go snack, post-workout beverage, or quick breakfast replacement. Customer feedback frequently highlights satisfying flavor, convenient packaging, and occasional comments about sweetness levels or slightly thick/airy texture, and varying opinions on consistency and retail availability.
Ingredients
Water, Protein Blend (milk Protein Concentrate, Milk Protein Isolate, Whey Protein Concentrate, Calcium Caseinate), Contains Less Than 2% Of Cocoa (processed With Alkali), Vitamin And Mineral Blend (calcium Phosphate, Magnesium Phosphate, Potassium Phosphate, Sodium Ascorbate [vitamin Cj. Ferric Orthophosphate [iron], Zinc Gluconate, Dl-alpha-tocopheryl Acetate [vitamin E], Niacinamide [vitamin B3], Manganese Sulfate, D-calcium Pantothenate, Vitamin A Palmitate, Copper Citrate, Pyridoxine Hydrochloride [vitamin B6], Thiamine Hydrochloride [vitamin B1]. Riboflavin [vitamin B2]. Chromium Chloride, Folic Acid, Biotin, Sodium Molybdate, Potassium Iodide, Sodium Selenite, Phytonadione [vitamin K], Cholecalciferol [vitamin D3], Cyanocobalamin [vitamin B12], Sunflower Oil, Natural And Artificial Flavors, Potassium Phosphate, Inulin, Mono And Diglycerides, Salt, Sodium Hexametaphosphate, Cellulose Gel, Sodium Ascorbate (vitamin C), Sucralose, Carrageenan, Cellulose Gum, Acesulfame Potassium, Sugar. Contains: Milk
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


