Is FARMINGTON, SLICED BACON, HARDWOOD SMOKED, HARDWOOD SMOKED GERD Friendly?
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Why it's a maybe for GERD friendly
- water
water
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN 2% OR LESS OF THE FOLLOWING: SUGAR, BROWN SUGAR, HICKORY SMOKE FLAVORING.
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About this product
Meat · Slice