Is Fast Fixin' Restaurant Style(R) Country Fried Steak With Gravy Dairy Free?

Ingredients

Country Fried Steak: Beef, Water, Contains 2% Or Less Of: Oat Fiber, Salt. Battered And Breaded With: Enriched Wheat Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spice, Soybean Oil, Contains 2% Or Less Of: Wheat Starch, Wheat Flour, Buttermilk Blend (Buttermilk, Whey), Dextrose, Whey, Yeast, Calcium Propionate, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate). Set In Vegetable Oil, Gravy Mix: Food Starch-modified, Palm Oil, Vegetable Shortening (Partially Hydrogenated Soybean Oil), Corn Syrup Solids, Enriched Wheat Flour (Niacin Iron (Reduced), Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk Solids, Sodium Caseinate, Black Pepper, Mono And Diglycerides, Silicon Dioxide, Artificial Color, Sodium Citrate, Sodium Silicoaluminate, Soy Lecithin, Dipotassium Phosphate, Carrageenan, Caramel Color, Annatto Extract, Bht Added To Preserve Flavor

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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