Is Fat Snax Cookie Chocolate Chip - 1.4 OZ Vegetarian?
Description
This individually wrapped chocolate chip cookie features a pronounced chocolate flavor with a soft, slightly dense crumb and crisp edges; customers commonly enjoy it as an on-the-go snack, coffee accompaniment, or lunchbox treat, noting consistent chocolate presence, satisfying texture, convenient portioning, and occasional variability in freshness and packaging concerns reported.
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Description
This individually wrapped chocolate chip cookie features a pronounced chocolate flavor with a soft, slightly dense crumb and crisp edges; customers commonly enjoy it as an on-the-go snack, coffee accompaniment, or lunchbox treat, noting consistent chocolate presence, satisfying texture, convenient portioning, and occasional variability in freshness and packaging concerns reported.
Ingredients
Almond Flour, Butter, Chocolate Chips [Chocolate Liquor, Soluble Fiber, Erythritol, Sunflower Lecithin, Steviol Glycosides (Stevia Leaf Extract), Natural Flavor], Eggs, Coconut Flour, Sustainable Organic Palm Fruit Oil, Erythritol, Natural Vanilla Flavor, Xylitol, Vegetable Glycerin, Xanthan Gum, Sunflower Lecithin, Aluminum-free Baking Powder, Aluminum-free Baking Soda, Sea Salt, Steviol Glycosides (Stevia Leaf Extract)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.