Is Fathers Table Cake Cheesecake Variety - 40 Oz Dairy Free?
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Ingredients
Graham Crumb [Wheat Flour, Graham Flour, Sugar, Soy Oil, High Fructose Corn Syrup, Baking Soda], Margarine [Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (Preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate, Whey], Sugar, Cream Cheese [Cream, Milk, Salt, Xanthan, Carob Bean and Guar Gums], Sour Cream [Cream, Milk, Modified Corn Starch, Guar and Carob Bean Gums, Carrageenan, Disodium Phosphate, Sodium Citrate, Natural Culture], Water, Wheat Flour (Bleached), Milk, Palm Oil, Egg, Soy Oil, Chocolate Chips [Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin (Emulsifier), Vanilla], Strawberry Filling [Water, High Fructose Corn Syrup, Strawberries, Sugar, Corn Syrup, Modified Corn Starch, Natural and Artificial Flavor, Gellan Gum, Sodium Benzoate and Potassium Sorbate (Preservatives), Malic Acid, Salt, Citric Acid, Caramel Color, Artificial Color (Red 40)], White Chocolate Chips [Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Milk Powder, Soy Lecithin (Emulsifier), Vanilla, Natural Flavor], Peanuts, Cocoa, Corn Starch, Evaporated Milk [Milk, Dipotassium Phosphate, Carrageenan], Caramel Spread [Milk, Sugar, Glucose, Sodium Bicarbonate, Artificial Flavor (Vanillin), Potassium Sorbate (Preservative)], Walnuts, Modified Corn Starch, Cream (with Carrageenan, Mono & Diglycerides, Polysorbate 80), Natural and Artificial Flavor, Xanthan, Carob Bean and Guar Gums, Shortening (Partially Hydrogenated Palm, Soybean and Cottonseed Oils), Cinnamon, Modified Food Starch (Corn Starch, Agar, Calcium Carbonate, Calcium Sulfate, Cellulose Gum), Cheese Culture, Salt, Carob Bean Gum, Mono and Diglycerides, Apocarotenal (Color).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.