Is Fibre mix&go Gluten Free?
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Ingredients
Levende culturen in yoghurt verbeteren de lactosevertering van het product by persones de lactose moeilijk verteren. Te consumeren in het kader van een gevarieerde en evenwichte voeding en een gezonde levensstijl/ Les cultures vivantes du yaourt améliorent la digest du lactose du produit chez les individus ayant des difficultés à le digérer. A consommenda le cadre d'une alimentation variée et équilibrée et d'un mode de vie sain. Yaourt sucre au Bifidus ActiRegularis, pétales de mais et de blé./Yoghurt met Bind ActiRegularis, suiker, maisen tarwevlokken. Ingrédients: YAOURT (899) (lait) avec Bifidus ActiRegularis, sucre (3,5%). CEREALES (1196); pétales de mas semoule de maïs (94%), fibres de ble, sucre (3,1%), sel, extrait de mal doe LET KEDE émulsifiant: mono - et diglycérides d'acides gras), pétales de blé au son de ble (farine de blé complet (70%), son de blé (14%), sucre (10,5%), extrait de malt sel, emulsifiant: mono-et diglycérides d'acides gras). Ingrediënten: YOGHURT (9) yoghurt (melk) met Bifidus ActiRegularis, suiker (3,5%). GRANEN (11%): mais QUES emulgator: mono - en diglyceriden van vetzuren), tarwevlokken met tarwezemelen 50% (maisgriesmeel (94%), tarwevezels, suiker (3,1%), zout, gerstemoutextra (volkoren tarwemeel (70%), tarwezemelen (14%), suiker (10,5%), gerstemoutextra Coque, et autres céréales contenant du gluten./Kan soja, noten en andere plates bevattende granen bevatten.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy and 3 ingredients could contain dairy depending on the source.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
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