Is Flaky layers biscuits, sweet hawaiian Dairy Free?
Description
Sweet, tender layers produce a flaky, pillowy texture that separates easily for sliders or breakfast sandwiches. Users report consistent sweetness, pleasant softness, and reliable reheating results; common uses include toasting, serving with spreads, making mini sandwiches, and pairing with coffee. Many reviewers note convenience and portability benefits.
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Description
Sweet, tender layers produce a flaky, pillowy texture that separates easily for sliders or breakfast sandwiches. Users report consistent sweetness, pleasant softness, and reliable reheating results; common uses include toasting, serving with spreads, making mini sandwiches, and pairing with coffee. Many reviewers note convenience and portability benefits.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Dextrose, Fractionated Palm Oil, Salt, Potassium Chloride, Mono And Diglycerides, Xanthan Gum, Natural Flavor, Sucralose, Yeast Extract, Tbhq, Citric Acid), Annatto Extract And Beta Carotene (For Color)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.