Is FLAT IRON STEAK WITH PORT WINE DEMI GLAZE Vegetarian?

Ingredients

BEEF, WATER, PORT WINE (CONTAINS SULFITES), MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF: RED PORT WINE REDUCTION (CONTAINS SULFITES), SHALLOTS, ROSEMARY, THYME, GARLIC, RED WINE VINEGAR (CONTAINS SULFITES), SUGAR, TOMATO PASTE, PARSLEY, PEPPER, CANOLA OIL, BUTTER (CREAM, SALT), BEEF STOCK {WATER, BEEF BASE (COOKED BEEF AND BEEF BROTH, SALT, SUGAR, BEEF FAT, DRIED POTATO, MALTODEXTRIN, CARAMEL COLOR, ONION POWDER, MALT EXTRACT, GARLIC POWDER, NATURAL FLAVORS, LACTIC ACID)}, MUSHROOM STOCK (WATER, MUSHROOM BASE (MUSHROOMS SAUTEED IN CANOLA OIL, SALT, MALTODEXTRIN, DRIED POTATO, YEAST EXTRACT, NATURAL FLAVOR, MUSHROOM EXTRACTS, DRIED MUSHROOM, ONION POWDER, SPICE)}, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL FLAVOR (ROSEMARY EXTRACT), CULTURED DEXTROSE, SALT, CARAMEL COLOR.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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