Is Four Cheese Alfredo Sauce Gluten Free?

Ingredients

water, soybean oil and/or canola oil, cream, modified corn starch, parmesan cheese (milk, cheese culture, salt, enzymes), modified egg yolk (egg yolks, salt, phospholipase), dairy product solids, salt, romano cheese (cow's milk, cheese cultures, salt, enzymes), ricotta cheese (milk, salt, citric acid), provolone cheese (milk, salt, enzymes), garlic powder, xanthan gum, spice, lactic acid

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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