Is Franklin Farms Curry Flavor Infused Extra Firm Fusion Tofu, Curry GERD Friendly?
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Ingredients
TOFU (WATER, NON-GMO SOYBEANS, COAGULANTS [CALCIUM SULFATE, AND/OR NIGARI (MAGNESIUM CHLORIDE), AND/OR GLUCONO DELTA-LACTONE]), SEA SALT, CARROTS, SPICES, PEAS, SALT, NATURAL FLAVOR, RED BELL PEPPER, DEXTROSE, GARLIC, ONION, CITRIC ACID, SUGAR, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED SOY PROTEIN, SAFFLOWER OIL).
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