Is Franz Original English Muffins Alpha-Gal?
Description
Mild, bready flavor with a yeasty note; interior offers soft chew and characteristic nooks and crannies that toast to a crisp exterior. Commonly used for toasting, butter and preserves, and breakfast sandwiches. Customer reviews note consistent size and easy splitting, praising toasting performance while occasionally mentioning variable freshness or packaging.
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Description
Mild, bready flavor with a yeasty note; interior offers soft chew and characteristic nooks and crannies that toast to a crisp exterior. Commonly used for toasting, butter and preserves, and breakfast sandwiches. Customer reviews note consistent size and easy splitting, praising toasting performance while occasionally mentioning variable freshness or packaging.
Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Yeast, Contains 2% Or Less Of Each Of The Following: Cornmeal, Sugar, Salt, Distilled Vinegar, Vegetable Oil (canola And/or Soy), Yeast Nutrients (ammonium Sulfate), Dough Conditioner (ascorbic Acid), Calcium Propionate And Potassium Sorbate (mold Inhibitors), Calcium Sulfate, Enzymes. Contains: Wheat.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.