Is Fresh Kitchen Crimini Stuffed Mushrooms GERD Friendly?

Ingredients

crimini mushrooms, mushroom stuffing mix (panko bread crumbs (wheat flour, sugar, yeast, salt), yellow onion, mozzarella cheese (low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch, canola oil and cellulose powder added to prevent caking, natamycin (a natural mold inhibitor)), crimini mushrooms, parmesan cheese (parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking)), worcestershire sauce (water, vinegar, molasses, hydrolyzed vegetable protein, corn, salt, sugar, grapefruit juice, polysorbate 80, lemon juice concentrate, natural flavor), pepper jack cheese ((pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes), powdered cellulose (to prevent caking)), cooking sherry (sherry wine, salt, potassium sorbate (to preserve freshness), potassium metabisulfite (added to protect color), 17% alcohol by volume, 1,5% salt added), minced garlic in water (garlic, water, citric acid), parsley, basil, sage), mozzarella cheese (low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch, canola oil and cellulose powder added to prevent caking, natamycin (a natural mold inhibitor))

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