Is Frontera Medium Classic Fajita Skillet Sauce with Chipotle and Lime, 8 oz Alpha-Gal?

Description
This medium heat skillet sauce offers smoky and tangy flavor with a smooth, clingy texture that evenly coats skillet fillings. Commonly used for everyday stovetop fajitas, marinades and tacos, reviewers praise convenience and bold taste; some note limited quantity and occasional excessive saltiness. Ideal for quick weeknight meals and reheating.

Description
This medium heat skillet sauce offers smoky and tangy flavor with a smooth, clingy texture that evenly coats skillet fillings. Commonly used for everyday stovetop fajitas, marinades and tacos, reviewers praise convenience and bold taste; some note limited quantity and occasional excessive saltiness. Ideal for quick weeknight meals and reheating.
Ingredients
Apple Juice From Concentrate, Water, Soy Sauce (Water, Wheat, Soybeans And Salt), Balsamic Vinegar, Chipotle Peppers (Chipotles, Tomato Puree, Onion, White Vinegar, Vegetable Oil, Sugar, Salt, Paprika, Garlic), Salt, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings (Contains Soy), Chile Pepper Extract), Distilled White Vinegar, Light Brown Sugar, Black Pepper, Evaporated Cane Juice, Lime Juice From Concentrate, Cumin, Xanthan Gum, Thyme, Natural Hickory Smoke, Apple Juice From Concentrate, Natural Hickory Smoke
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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