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What is a Gluten-Free Diet?

A gluten-free diet excludes foods containing gluten, which is the protein found mainly in wheat, barley, rye and triticale. The diet is essential for those diagnosed with celiac disease or other medical conditions associated with gluten like non-celiac gluten sensitivity, wheat allergy, and gluten ataxia.

Frozen Classic Canadian Thin Crust Pizza, Casa Di Mama

This product lists

4 ingredients

that contain gluten.

Ingredients

Crust Enriched Wheat Flour, Water, Yeast, Modified Palm Oil, Salt, Sugar, Barley Malt Extract, Monocalcium Phosphate, Baking Soda, Acetylated Tartaric Acid Esters Of Mono And Diglycerides, Dicalcium Phosphate, Guar Gum, Hydrogenated Canola Oil, Canola Oil, Calcium Citrate, Ascorbic Acid, Pentosanase, Amylase Toppings Pepperoni (Pork, Salt, Spices, Dextrose, Water, Onion Powder, Spice Extracts, Garlic Powder, Ascorbic Acid, Sodium Nitrite, Bacterial Culture, Sodium Ascorbate, Smoke), Back Bacon (Pork, Salt, Sugar, Dextrose, Spice Extract, Sodium Ascorbate, Sodium Nitrite, Smoke), Mushrooms (Contains Sulphites), Herbs Sauce Tomato Puree, Olive Oil, Spices, Modified Corn Starch, Garlic Powder, Soya Oil Cheeses Edam And Mozzarella Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride), Contains: Wheat, Barley, Milk, Sulphites

Allergens

Wheat, Barley, Milk, Sulphites, Sulphites), Herbs Sauce Tomato Puree, Olive Oil, Spices, Modified Corn Starch, Garlic Powder, Soya Oil Cheeses Edam And Mozzarella Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride)