Is Fulfil Chocolate Brownie Vitamin & Protein Bar Gluten Free?

Ingredients

Milk Protein, No added Sugar Milk Chocolate with Sweetener (17%) (Sweetener (Maltitol), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Flavourings), Humectant (Glycerol), Gelatine Hydrolysate, Soluble Maize Fibre, No added Sugar Chocolate Drops with Sweetener 7% (Cocoa Mass, Sweetener (Maltitol), Emulsifier (Soy Lecithin), Fat-Reduced Cocoa, Vanilla Flavouring), Fat-Reduced Cocoa, Cocoa Butter, Cocoa Mass, Sweeteners (Maltitol, Sucralose), Flavourings, Soy Oil, Salt, Milk Fat, Vitamins (Vitamins C, B3, E, Pantothenic Acid, Vitamins B2, B6, B1, Folic Acid, Vitamin B12), Emulsifier (Soy Lecithin), Vanilla Flavouring

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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