Is Gallaghers Bakehouse Bakehouse Multigrain Sourdough 400g Oat Free?
No. This product is not oat free as it lists 1 ingredient that contains oat.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Seed Mix (11%)(Sunflower Seed, Linseed, Pumpkin Seed, Golden Millet Seed), Sour Dough (4%) (Wheat Flour, Water, Yeast, Salt), Wheat Gluten, Wholegrain Oats, Rye Flour, Yeast, Vegetable Oil, Vinegar, Wheat Bran, Vegetable Fibre, Fermented Wheat Flour, Sugar, Psyllium Husk Powder, Salt, Natural Flavouring, Flour Treatment Agent: Ascorbic Acid
Explore other diets
Often paired with Oat Free
Gluten FreeNo
No. This product is not gluten free as it lists 5 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Soy FreeYes
Yes! We believe this product is Soy free as there are no Soy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf
Flavor
NuttyEarthy
Texture
Grainy
Commonly used for
BreakfastSandwichSide DishMeal Prep


